Etna grappa

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It is obtained from the distillation of fermented pomace of prized grapes, the vines that contribute to obtaining the prized Etna Grappa are: Nerello Mascalese, Cataratto and Nerello Cappuccio. Nerello Cappuccio, with a good tasting structure and a pleasantly fruity aroma, grows above all in the provinces of Catania and Messina. Alcohol content 40°
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It is obtained from the distillation of fermented pomace of prized grapes, the vines that contribute to obtaining the prized Etna Grappa are: Nerello Mascalese, Cataratto and Nerello Cappuccio. Nerello Cappuccio, with a good tasting structure and a pleasantly fruity aroma, grows above all in the provinces of Catania and Messina. Alcohol content 40°

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